![]() ![]() Place the motor on the container and start to make the ice cream mixture by rotating the canister along with the ice cubes.Īdd in extra ice and salt if they get reduced due to melting. Then place the grinder at the center of the canister and firmly cover the lid. Then pour in ice on all sides of the container in such a way that it can cool the canister perfectly. Place the canister in a Nostalgia container keeping spaces for the ice cubes around it. Then pour the ice cream mixture into the canister and add sugar and some salt. ![]() Clean the remaining ice pieces and clean them with a paper towel. When the canister and the prepared ice cream mixture reaches the same temperature, take out the canister. Place the canister in the refrigerator filled with crushed ice for a couple of hours, so that it can prevent the melting of ice. Now it’s time to prepare the Nostalgia Maker. Then place it in the refrigerator for 1 hour. When the cream mixture gets smooth, add in the prepared mixed eggs and blend on high speed until the cream gets fluffy and creamy for 3-4 minutes. While blending, add in half of the sugar and some crushed ice to enhance the chilling process of the cream. In a food mixer, take the heavy cream and milk to blend and make a creamy mixture. ![]() Designed for the Nostalgia electric maker, this is the classic with a touch of “extra.” Ingredients:Ģ cups of heavy cream (vanilla or any choice)ġ package Chocolate biscuits (any choice)Ģ eggs (mixed in a bowl) How Do You Make Ice Cream With a Nostalgia Ice Cream Maker? (Step by Step Guide): It’s not just a flavor, it’s the starting point of every ice cream debate.
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